Indulge in the Irresistible Bananas Foster
Bananas Foster is a classic dessert that combines the sweet and caramelized flavors of bananas with a rich, boozy sauce. This decadent treat is perfect for impressing guests or treating yourself to a delightful indulgence.
Ingredients:
- 4 ripe bananas, peeled and sliced diagonally
- 1/2 cup (1 stick) unsalted butter
- 1 cup brown sugar, packed
- 1/2 teaspoon ground cinnamon
- 1/4 cup banana liqueur
- 1/2 cup dark rum
- Vanilla ice cream for serving (optional)
- Chopped nuts (such as pecans) for garnish (optional)
Instructions:
- Prepare the Bananas:
Peel and slice the bananas diagonally. Set aside. - Make the Sauce:
Melt butter in a skillet, add brown sugar and cinnamon. Stir until sugar dissolves. - Add Bananas:
Arrange banana slices in the pan. Cook until softened. - Flambé the Bananas:
Carefully add banana liqueur and ignite. Add rum, ignite, and let flames subside. - Finish Cooking:
Simmer until sauce thickens. Coat bananas evenly in caramel sauce. - Serve:
Spoon over vanilla ice cream for a delightful contrast. - Garnish:
Optional – garnish with chopped nuts for extra texture. - Enjoy:
Serve immediately and savor this decadent Bananas Foster!
Total Time: 15 minutes
Servings: 4
Tags: Bananas Foster, Dessert, Recipe, Caramelized Bananas
